Reviews
What our hosts say
A few words from the people who've had our griddles at their events.
“The first time I tried Gery’s crepes, I was really surprised. As a Korean, I love a chewy texture, and these crepes had exactly that. They go great with sweet fillings, and just as well with vegetables, like a wrap. They look simple because they’re homemade, but they’re addictive — I keep thinking about them. There was a crowd in front of the crepe stand, kids and adults alike. Wherever Gery’s crepes show up, that spot lights up. I wish I could eat them every day.”
“The cooking is worth watching. Batter down, one pass with the spreader, and it comes out thin and even. No patching, no do-overs. Edges go gold, then a few quick folds and it's done! Geraldine clearly does this a lot. The crepe itself was better than I expected. Crisp on the edges, soft in the middle, buttery but not heavy. Filled well and it held together to the last bite. I finished it fast. If you're looking at hiring someone for an event, this is the real thing.”
“I’m so happy I discovered EverCrepe. I had the chance to try a ham and cheese crepe for the first time, and it was absolutely delicious. Their sweet crepes are also amazing, with so many delicious choices that it’s hard to pick just one! I truly enjoyed discovering EverCrepe at this special celebration. Their crepes are delicious, beautifully prepared, and a wonderful addition to any party or event.”
“These are the best crepes I've ever tried in my life. The best ever experience for my humble birthday. Also, the kids were on cloud 9 as well with the Nutella option.”